Поиск статей
Результаты поиска: 6 статей
Строка поиска: date syrup
№ | Авторы | Название статьи | Том | Номер | Год |
---|---|---|---|---|---|
1 | Plotnikova I. V., Magomedov G. O., Kazartsev D. A., Magomedov M. G., Polansky K. K., Plotnikov V. E. | Differential thermal analysis of moisture binding in zephyr with different contents of glucose syrup | 12 | 2 | 2024 |
2 | Plotnikova I. V., Magomedov G. O., Zharkova I. M. , Miroshnichenko E. N. , Plotnikov V. E. | Jelly formulated with different carbohydrate profiles: Quality evaluation | 10 | 2 | 2022 |
3 | Sheir M. A. | Innovative use of date (Phoenix dactylifera L.) press cake in the food industry | 10 | 1 | 2022 |
4 | Derkanosova N. M., Stakhurlova A. A., Pshenichnaya I. A., Ponomareva I. N., Peregonchaya O. V., Sokolova S. A. | Amaranth as a bread enriching ingredient | 8 | 2 | 2020 |
5 | Хвостов А. А., Ряжских В. И., Магомедов Г. О., Журавлев А. А. | Matrix dynamic models of elements of technological systems with perfect mixing and plug-flow hydrodynamics in Simulink | 6 | 2 | 2018 |
6 | Jafarpour D., Amirzadeh A., Maleki M., Mahmoudi M.R. | COMPARISON OF PHYSICOCHEMICAL PROPERTIES AND GENERAL ACCEPTANCE OF FLAVORED DRINKING YOGURT CONTAINING DATE AND FIG SYRUPS | 5 | 2 | 2017 |